This is from Nigell'as new programme, and book, Nigellissima.
I do generally like Nigella's savoury recipes, though find her sweets and baking can be hit and miss.
Niamh asked me to make this, after seeing the show.
It was easy to do and tasty enough, though hardly groundbreaking.
I might make it again, but wouldn't rush to.
I do think it would be popular with children though, Niamh certainly loved it.